Home' Southern Highlands Country Weddings : autumn2010 Contents Southern Highlands Country Weddings 2010 19
SOUTHERN HIGHLANDS COUNTRY WEDDINGS
By appointment ~ Telephone 4861 2944
Fulfilling dreams with passion!
Hume Highway, Sutton Forest NSW 2577
AT ELING FOREST WINERY
SERVING their fare from a scaffold location over a cliff,
in an aircraft hangar or a paddock is all in a day's work
for the team at M&B Catering.
As far as business owner Bridget Cosyn is concerned,
looking outside the normal to create the perfect
atmosphere for a celebration is paramount.
"Our main aim at M&B Catering is to deliver an
experience that people can't imagine," she said.
It is an achievement brought together by both Bridget
and her husband, French born and trained chef Martial
Martial draws on more than 30 years experience as a
chef to deliver tailor-made cuisine prepared to meet the
individual taste preferences of each client.
Bridget focuses her attention on the logistics of each
event and acts as the link between the client and the
It is a combination that has seen M&B Catering make
a lasting impression at many special occasions in the
Highlands over the past 15 years.
Bridget said the business was brought about by client
demand while she and Martial owned the Blue Cockerel
Restaurant in Mittagong for about 10 years from 1991.
"We had a lot of clients come in and ask if we could
do off-premise catering, which we happily did wherever
possible," she said.
in the details
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